If you are are regular to my blog you may know my love for pancakes. I have variety of pancakes that I make at regular intervals. Basic, Mango, Beetroot, Choco chip wheat eggless , banana and mulberry pancakes. I usually use honey or chocolate syrup or home made jams and sauces to go along with it. This time when we got fresh cherries I thought why not make this yummilicious cherry compote and store it for pancakes.
Do try it and you will not regret it. Make it before the cherry season ends.
Cherry – 1 cup (Pitted/De- seeded)
Orange juice – 1/4 cup
Sugar – 1/4 cup (or as desired)
- Take cherry, orange juice and sugar in a thick bottom pan and let it it boil.
- Simmer and let it boil for 10- 15 minutes.
- Keep mixing in between with a slotted spoon.
- Remove from flame when the compote is thick enough to coat the back of the slotted spoon.
Simple isn’t it. Look at that glossy, syrupy and delicious syrup. I am sure your kids will love it with pancakes. But don’t limit them to pancakes alone. Pair it as you like.